Sweet Potato Soul Vegan Vibes (inbunden, eng)
Sweet Potato Soul Vegan Vibes (inbunden, eng)
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100 vegan recipes that bring plant-based fun to the plate for every meal of the day, from the beloved author of Sweet Potato Soul.
Jenné Claiborne transforms divine soul food favorites into nourishing, delicious, and approachable plant-based dishes youll want to make on repeat.Carleigh Bodrug, New York Times bestselling author of PlantYou
Jenné Claiborne knows that vegans have more funShes been enjoying the vibrant health, energy, and joy from eating plantsvegan vibesfor more than a decade. In that time, the vegan space has exploded, with fake meats and cheeses, fast foods, and processed treats galore. While exciting, these options dont tap into the vibrancy of the vegetable world.
In Vegan Vibes, Jenné invites you to fall in love with cooking and eating plants, in their delicious diversityAfter stints in New York City and Los Angeles, shes returned to her hometown of Atlanta, Georgia, where she is freshly inspired in her vegan kitchen by the citys multicultural influences: collard green soup mellowed by miso, sweet potatoes crisped in the air fryer and heated with jerk seasoning, and corn ribs kissed by Korean gochujang sauce.
Jenné has transformed her favorite veggies into crowd-pleasing meals that are quick and easy enough for even the most hectic schedule. Vegan Vibes offers 100 dishes that are almost as much fun to make as they are to eatThat means laid-back whole food-based ingredient lists plus straightforward, no-fail techniques. And her unique flair for flavor elevates the simplest dish: a citrus spin on Mushroom Carnitas Tacos, Watermelon Gazpacho for the ultimate refreshing soup, and Magical Hummus packed with umami mushroom flavor.
With gorgeous photography for each recipe, Vegan Vibes includes:
Super yummy breakfasts: Indian Tofu Scramble, Rose Tahini Granola
Killer apps, snacks, and salads: Beet Latkes, Bali Shaved Brussels Salad
Comforting soups: Sweet Potato Bisque
Hearty entrees: Curried Red Bean Tacos, Korean Pulled Shroom Sandwiches, Black Bean Pizza
Perfect beverages: Dirty Candy Sour, Pineapple Rose Sangria
Drool-worthy desserts: Miso Caramel Banana Pudding, Cardamom Brown Sugar Pound Cake
Brimming with unexpected, flavorful dishes, Vegan Vibes is the cookbook that will inspire everyone, vegan or not, to crave more plants.
Jenné Claiborne transforms divine soul food favorites into nourishing, delicious, and approachable plant-based dishes youll want to make on repeat.Carleigh Bodrug, New York Times bestselling author of PlantYou
Jenné Claiborne knows that vegans have more funShes been enjoying the vibrant health, energy, and joy from eating plantsvegan vibesfor more than a decade. In that time, the vegan space has exploded, with fake meats and cheeses, fast foods, and processed treats galore. While exciting, these options dont tap into the vibrancy of the vegetable world.
In Vegan Vibes, Jenné invites you to fall in love with cooking and eating plants, in their delicious diversityAfter stints in New York City and Los Angeles, shes returned to her hometown of Atlanta, Georgia, where she is freshly inspired in her vegan kitchen by the citys multicultural influences: collard green soup mellowed by miso, sweet potatoes crisped in the air fryer and heated with jerk seasoning, and corn ribs kissed by Korean gochujang sauce.
Jenné has transformed her favorite veggies into crowd-pleasing meals that are quick and easy enough for even the most hectic schedule. Vegan Vibes offers 100 dishes that are almost as much fun to make as they are to eatThat means laid-back whole food-based ingredient lists plus straightforward, no-fail techniques. And her unique flair for flavor elevates the simplest dish: a citrus spin on Mushroom Carnitas Tacos, Watermelon Gazpacho for the ultimate refreshing soup, and Magical Hummus packed with umami mushroom flavor.
With gorgeous photography for each recipe, Vegan Vibes includes:
Super yummy breakfasts: Indian Tofu Scramble, Rose Tahini Granola
Killer apps, snacks, and salads: Beet Latkes, Bali Shaved Brussels Salad
Comforting soups: Sweet Potato Bisque
Hearty entrees: Curried Red Bean Tacos, Korean Pulled Shroom Sandwiches, Black Bean Pizza
Perfect beverages: Dirty Candy Sour, Pineapple Rose Sangria
Drool-worthy desserts: Miso Caramel Banana Pudding, Cardamom Brown Sugar Pound Cake
Brimming with unexpected, flavorful dishes, Vegan Vibes is the cookbook that will inspire everyone, vegan or not, to crave more plants.
| Format | Inbunden |
| Omfång | 256 sidor |
| Språk | Engelska |
| Förlag | Rodale Press |
| Utgivningsdatum | 2025-02-04 |
| ISBN | 9780593581551 |
Artikelnummer
3619673
EAN
9780593581551
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